🇯🇵 Japanese · 🏙️ Tokyo

🍚 Tamago Kake Gohan

1 servings · 5 min

Ingredients

• • hot steamed rice 1 bowl
• • fresh egg (preferably pasteurized) 1 large
• • soy sauce 1 tbsp
• • toasted sesame seeds 1 tsp

Method

1. 1 Place hot rice in a bowl.
2. 2 Crack the egg on top and beat vigorously with chopsticks until the rice is coated in a silky gloss.
3. 3 Drizzle with soy sauce, sprinkle sesame seeds, and eat immediately.