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The dish's story
A world-famous Tamarind Group restaurant opened in 1980, celebrated for its 'Beast of a Feast' all-you-can-eat roast meats carved tableside over a central charcoal pit, the definitive Nairobi nyama choma destination.
📋 Atlas Obscura🍴 Traditional East African snack recipe — The Carnivore Restaurant
📋 recipe source: Chef Lola's KitchenMore in Nairobi
Loved this spot? Other verified restaurants in the same town:
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The Carnivore Restaurant
Nyama Choma
Ingredients
- • all-purpose flour 2 cups
- • sugar 1/4 cup
- • ground cardamom 1 tsp
- • instant yeast 2 tsp
- • warm coconut milk 3/4 cup
- • egg 1
- • oil for frying as needed
Method
- 1 Mix dry ingredients, then add coconut milk and egg to form a soft dough.
- 2 Knead 5 minutes, rest covered 1 hour until puffy.
- 3 Roll to 1/2-inch thick, cut triangles, and fry in hot oil until golden.
- 4 Drain and serve warm with chai.